Fascination About 花旗參
花膠其實是魚肚內的魚鰾，一般是來自體型較大的魚類，經過脫水而製成。而港人也常吃的魚肚，乃用比較薄身、檔次較低的魚鰾，經過油炸而成，因此會呈現出發脹的模樣。本地 專欄 國際 娛樂 生活 科技 中國 財經 地產 健康 體育 會員專區 更多 here 揭頁版 日報
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